Title: All-American Chocolate Chip Cookies
Categories: Cookie
Yield: 36 Servings

2/3	c	Butter or margarine, softened
1/3	c	Shortening
1	c	Packed brown sugar
1/2	c	Granulated sugar
1		Egg
1	ts	Vanilla
2	c	All-purpose flour
1	ts	Baking soda
1	ts	Salt
1	pk	Semisweet chocolate chips
1	c	Chopped walnuts

In large bowl, cream butter, shortening and sugars Beat in egg and vanilla. Combine flour, baking soda and salt; stir into butter mixture, mixing well. Stir in chocolate chips and nuts. Drop by teaspoonfuls, 2" apart, onto greased baking sheets. Bake in 350'F. oven 8-10 minutes, just until edges are golden (centers will still be soft). Remove to wire racks to cool.

Makes about 3 dozen cookies.

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